Gold Kiwi Beer Recipe | All Grain American IPA | Brewer's Friend
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Gold Kiwi

176 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday June 2nd 2025
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1.054
1.009
6.0%
49.6
3.6
5.4
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Pilsner5 kg Pilsner 36 1.5 74.1%
1 kg Castle Malting - Château Pilsen 2RS1 kg Château Pilsen 2RS 37 1.9 14.8%
0.50 kg Weyermann - Carapils0.5 kg Carapils 34.5 2.1 7.4%
0.25 kg Weyermann - Acidulated0.25 kg Acidulated 27 3.4 3.7%
6.75 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Rakau100 g Rakau Hops Fresh 10.5 Boil 60 min 14.96 28.6%
10 g Warrior10 g Warrior Hops Pellet 16 Boil 60 min 15.04 2.9%
100 g Rakau100 g Rakau Hops Fresh 10.5 Boil 15 min 7.42 28.6%
20 g Ekuanot20 g Ekuanot Hops Pellet 14.25 Whirlpool 0 min 5.48 5.7%
50 g Motueka50 g Motueka Hops Pellet 7 Whirlpool 0 min 6.73 14.3%
20 g Ekuanot20 g Ekuanot Hops Pellet 14.25 Dry Hop 7 days 5.7%
50 g Motueka50 g Motueka Hops Pellet 7 Dry Hop 7 days 14.3%
350 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 64 °C 60 min
12.5 L Sparge 80 °C 80 °C 20 min
Starting Grain Temp: 25 °C
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Irish Moss Fining Boil 10 min.
0.20 g Servomyces Other Boil 10 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
23 Grams
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 520 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Gold Kiwi" American IPA beer recipe by Brewer #418925. All Grain, ABV 5.98%, IBU 49.64, SRM 3.61, Fermentables: (Pilsner, Château Pilsen 2RS, Carapils, Acidulated) Hops: (Rakau, Warrior, Ekuanot, Motueka) Other: (Irish Moss, Servomyces)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-04 08:23 UTC
NEW Water Requirements:
Gold Kiwi
Equipment Profile Used

System Default

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Water Requirements:
Gold Kiwi
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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