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Mosaic Pale Ale

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18.65 gallons
Post Boil Size: 17 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Daniel Dorst
Hop Utilization: 97%
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Thursday May 22nd 2025

Bory's Blonde

by Lee sangmin

OG: 1.049 FG: 1.009 ABV: 5.3% IBU: 22

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

26.6

SRM (morey):

5.8

Mash pH

5.4

Cost $

50.13

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
25 lb	Rahr - Standard 2-Row25 lb Standard 2-Row	$ 1.19 / lb $ 29.75	36.8	1.8	91.7%
1.50 lb	Briess - Carapils Malt1.5 lb Carapils Malt	$ 2.25 / lb $ 3.38	34.5	1.5	5.5%
0.75 lb	Briess - Caramel Malt - 80L0.75 lb Caramel Malt - 80L	$ 2.99 / lb $ 2.24	35	80	2.8%
27.25 lbs / $ 35.37

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer - Mosaic1 oz Mosaic Hops	$ 3.69 / oz $ 3.69	Pellet	11.2	Boil at 212 °F	60 min	14.33	20%
1 oz	Northern Brewer - Mosaic1 oz Mosaic Hops	$ 3.69 / oz $ 3.69	Pellet	11.2	Boil at 212 °F	30 min	11.02	20%
2 oz	Northern Brewer - Mosaic2 oz Mosaic Hops	$ 3.69 / oz $ 7.38	Pellet	11.2	Boil at 212 °F	1 min	1.24	40%
1 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops		Lupulin Pellet	22	Dry Hop at 70 °F	7 days		20%
5 oz / $ 14.76

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Northern Brewer - Mosaic (Pellet)	$ 3.69 / oz $ 14.76	26.59	80%
1 oz	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)			20%
5 oz / $ 14.76

Other Ingredients

Amount	Name	Type	Use	Time
11 g	Chalk	Water Agt	Mash	1 hr.
8 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
6 g	Epsom Salt	Water Agt	Mash	1 hr.
7 g	Gypsum	Water Agt	Mash	1 hr.
4 g	Baking Soda	Water Agt	Mash	1 hr.
15.68 ml	Lactic acid	Water Agt	Mash	1 hr.
1.51 g	Lactic acid	Water Agt	Sparge	1 hr.

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2025-06-27 13:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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