Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Mosaic1000 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 98 °C
|
30 min |
13.75 |
33.3% |
|
1,000 g |
Galaxy1000 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 98 °C
|
30 min |
15.68 |
33.3% |
|
1,000 g |
Citra1000 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 98 °C
|
30 min |
12.1 |
33.3% |
|
3,000 g
/ ¥ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Mosaic (Pellet) 1000 g Mosaic (Pellet) Hops |
|
13.75 |
33.3% |
|
1,000 g |
Galaxy (Pellet) 1000 g Galaxy (Pellet) Hops |
|
15.68 |
33.3% |
|
1,000 g |
Citra (Pellet) 1000 g Citra (Pellet) Hops |
|
12.1 |
33.3% |
|
3,000 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
200 L |
|
Sparge |
-- |
90 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Third times a charm" No Profile Selected beer recipe by Fat Barley. All Grain, ABV 7.28%, IBU 41.53, SRM 5.03, Fermentables: (Extra Pale Maris Otter, Vienna Malt, Wheat Malt, Flaked Oats) Hops: (Mosaic, Galaxy, Citra) Other: (Phosphoric acid, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-16 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ¥ |
Cost % |
| Fermentables |
¥ |
|
Steeping Grains
(Extract Only) |
¥ |
|
| Hops |
¥ |
|
| Yeast |
¥ |
|
| Other |
¥ |
|
| Cost Per Barrel |
¥ 0.00 |
|
| Cost Per Pint |
¥ 0.00 |
|
| Total Cost |
¥ 0.00 |
|
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