Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
40 min |
13.18 |
66.7% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
1 min |
0.3 |
33.3% |
90 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.94 bar
Temp: 4 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"cloudy wheat 2" Weissbier beer recipe by ransh. All Grain, ABV 4.7%, IBU 13.48, SRM 3.88, Fermentables: (Pilsner, Carapils (Dextrine Malt), Vienna, Wheat, Rice Hulls) Hops: (Hallertau Mittelfruh, Saaz) Other: (Coriander Seed, Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-22 18:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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