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Texas Rebel

Method: BIAB
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.61 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jimmy McCaskill
Hop Utilization: 88%
Calories: 260 calories (Per 16oz)
Carbs: 22.6 g (Per 16oz)

Created: Thursday August 15th 2024

Original Gravity:

1.079

Final Gravity:

1.014

ABV (standard):

8.5%

IBU (tinseth):

50.8

SRM (morey):

18.3

Mash pH

n/a

Cost $

32.82

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
14 lb	Briess - Brewers Malt 2-Row14 lb Brewers Malt 2-Row	$ 0.91 / lb $ 12.74	37	1.8	83%
1.50 lb	Briess - Caramel Malt - 10L1.5 lb Caramel Malt - 10L	$ 2.99 / lb $ 4.49	35.4	10	8.9%
1 lb	Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L	$ 2.12 / lb $ 2.12	35.4	60	5.9%
6 oz	Briess - Roasted Barley6 oz Roasted Barley	$ 2.40 / lb $ 0.90	33.1	300	2.2%
16.87 lbs / $ 20.25

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Chief Hops - Simcoe1 oz Simcoe Hops	$ 3.22 / oz $ 3.22	Pellet	12.5	Boil	60 min	33.31	22.2%
1 oz	Artisan - Cascade1 oz Cascade Hops	$ 0.81 / oz $ 0.81	Pellet	5.8	Boil	30 min	11.88	22.2%
1 oz	Artisan - Cascade1 oz Cascade Hops	$ 0.81 / oz $ 0.81	Pellet	5.8	Boil	10 min	5.6	22.2%
1.50 oz	Artisan - Cascade1.5 oz Cascade Hops	$ 0.81 / oz $ 1.22	Pellet	5.8	Dry Hop	0 days		33.3%
4.50 oz / $ 6.06

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Yakima Chief Hops - Simcoe (Pellet)	$ 3.22 / oz $ 3.22	33.31	22.2%
3.50 oz	Artisan - Cascade (Pellet)	$ 0.81 / oz $ 2.83	17.48	77.7%
4.50 oz / $ 6.05

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.96 gal		Strike	160 °F	152 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Calcium Chloride (anhydrous)	$ 0.33 / oz $ 0.06	Water Agt	Mash	70 min.
1 tsp	Gypsum	$ 0.95 / oz $ 0.16	Water Agt	Mash	70 min.
1 tsp	Irish Moss	$ 1.90 / oz $ 0.32	Fining	Boil	15 min.
$ 0.53

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 5.99 / each $ 5.99
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 139 B cells required

$ 5.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

150

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-02 16:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Texas Rebel

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