3 gallon Imperial stout Beer Recipe | All Grain Imperial Stout | Brewer's Friend
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3 gallon Imperial stout

295 calories 32.4 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5.23 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 295 calories (Per 12oz)
Carbs: 32.4 g (Per 12oz)
Created: Sunday April 28th 2024
1.088
1.025
8.2%
69.6
45.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb US - Pale 2-Row9 lb Pale 2-Row 37 1.8 72.7%
1.25 lb Flaked Oats1.25 lb Flaked Oats 33 2.2 10.1%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4%
6 oz Flaked Barley6 oz Flaked Barley 32 2.2 3%
6 oz American - Caramel / Crystal 120L6 oz Caramel / Crystal 120L 33 120 3%
6 oz Proximity - Roasted Barley6 oz Roasted Barley 33 475 3%
4 oz Dingemans - Chocolate Rye4 oz Chocolate Rye 30 115 2%
2 oz United Kingdom - Black Patent2 oz Black Patent 27 525 1%
2 oz Gladfield - Sour Grapes Acid Malt2 oz Sour Grapes Acid Malt 12.4 2.03 1%
198 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 0 min 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 20 min 42.61 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 10 min 25.51 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 1.52 16.7%
6 oz / 0.00
 
Yeast
Imperial Yeast - A10 Darkness
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 210 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Stump Springs North Ogden, Utah, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
45 8 5 4 10 189
Mash Chemistry and Brewing Water Calculator
"3 gallon Imperial stout" Imperial Stout beer recipe by JW2403. All Grain, ABV 8.16%, IBU 69.63, SRM 45.63, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Flaked Barley, Caramel / Crystal 120L, Roasted Barley, Chocolate Rye, Black Patent, Sour Grapes Acid Malt) Hops: (Columbus, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-28 04:51 UTC
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