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Coffee & Cigarettes

Name: Coffee & Cigarettes
Prep time: 60 min
Cook time: 90 min
Total time: 150 min
Yield: 5 gallons
Cuisine: Homebrewing
Ingredients: 6.75 lb Standard 2-Row; 5.25 lb Golden Promise; 1 lb Chocolate Malt; 2.5 lb Beech Smoked Barley; 7 oz Brown Malt; 1.2 oz Centennial Hops; 1.43 oz Hallertau Mittelfruh Hops

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Method: All Grain
Style: Other Smoked Beer
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.14 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 259 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Saturday April 6th 2024

Smoked Ale

by Tim's Brew

OG: 1.081 FG: 1.020 ABV: 7.9% IBU: 41

Original Gravity:

1.078

Final Gravity:

1.019

ABV (standard):

7.9%

IBU (tinseth):

39.9

SRM (morey):

35.8

Mash pH

n/a

Cost $

n/a

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.75 lb	Rahr - Standard 2-Row6.75 lb Standard 2-Row	36.8	1.8	42.4%
5.25 lb	United Kingdom - Golden Promise5.25 lb Golden Promise	37	3	32.9%
1 lb	Crisp Malting - Chocolate Malt1 lb Chocolate Malt	32.66	450	6.3%
2.50 lb	Weyermann - Beech Smoked Barley2.5 lb Beech Smoked Barley	35	2.7	15.7%
7 oz	Crisp Malting - Brown Malt7 oz Brown Malt	32.7	65	2.7%
15.94 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.20 oz	Yakima Valley Hops - Centennial1.2 oz Centennial Hops	Pellet	8	Boil	75 min	36.47	45.6%
1.43 oz	Hallertau Mittelfruh1.43 oz Hallertau Mittelfruh Hops	Pellet	3.75	Whirlpool at 200 °F	0 min	3.45	54.4%
2.63 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal		Strike	162 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 oz	Coffee Beans		Spice	Secondary	0 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	0.71 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.37 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

https://www.homebrewtalk.com/threads/coffee-cigarettes-cloning-cellarmakers-smoked-porter-with-coffee.698944/

GRN2202 - Rahr 2row standard
GRN3003 - smoked malt
GRN2305 - Simpsons golden promise
GRN2105 - crisp chocolate malt
GRN2103 - crisp brown malt
GRN2102 - crisp black malt

HOP8007 - Centennial
HOP5001 - Hallertau Mittelfruh

YTB00SFA - Safale S-04

Last Updated and Sharing

752

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Brews

Public: Yup, Shared
Last Updated: 2024-05-27 12:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
1.20 oz	Yakima Valley Hops - Centennial (Pellet)	36.47	45.6%
1.43 oz	Hallertau Mittelfruh (Pellet)	3.45	54.4%
2.63 oz / $ 0.00

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Coffee & Cigarettes

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