Blonde Ale Beer Recipe | All Grain No Profile Selected by Brewer #399154 | Brewer's Friend
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Blonde Ale

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday January 29th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Agrária - Pale Ale Malt3 kg Pale Ale Malt 37 2.8 69.4%
500 g Munich - Light 10L500 g Munich - Light 10L 33 10 11.6%
500 g Flaked Corn500 g Flaked Corn 40 0.5 11.6%
5 g American - Black Malt5 g Black Malt 28 500 0.1%
70 g Cane Sugar70 g Cane Sugar 46 0 1.6%
250 g Flaked Wheat250 g Flaked Wheat 34 2 5.8%
4,325 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Herkules15 g Herkules Hops Pellet 12.1 Boil 60 min 25.78 100%
15 g / 0.00
 
Yeast
AEB - s-04
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blonde Ale" No Profile Selected beer recipe by Brewer #399154. All Grain, ABV 4.49%, IBU 25.78, SRM 5.49, Fermentables: (Pale Ale Malt, Munich - Light 10L, Flaked Corn, Black Malt, Cane Sugar, Flaked Wheat) Hops: (Herkules)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-11 14:00 UTC
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