Dream NEIPA Beer Recipe | BIAB Specialty IPA: New England IPA | Brewer's Friend
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Dream NEIPA

251 calories 28.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 15 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Adaptation
Calories: 251 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Thursday January 4th 2024
1.075
1.023
6.8%
18.9
6.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Brewers Malt 2-Row9 lb Brewers Malt 2-Row 37 1.8 60%
3 lb Rolled Oats3 lb Rolled Oats 33 2.2 20%
1.50 lb Gladfield - Golden Naked Oats1.5 lb Golden Naked Oats 32.2 1.42 10%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 6.7%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 3.3%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.75 oz Motueka3.75 oz Motueka Hops Pellet 7 Whirlpool at 180 °F 30 min 14.55 31.1%
4 oz Galaxy4 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 33.2%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 7 days 33.2%
0.25 oz Motueka0.25 oz Motueka Hops Pellet 7 Boil 15 min 2.96 2.1%
0.04 oz Citra0.04 oz Citra Hops Pellet 11 Boil 45 min 1.38 0.3%
12.04 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion 154 °F 154 °F 45 min
1 gal Sparge 154 °F 154 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale S-33
Amount:
1 Each
Cost:
Attenuation (avg):
68.72%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.1 oz       Temp: 70 °F       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dream NEIPA" Specialty IPA: New England IPA beer recipe by Adaptation. BIAB, ABV 6.75%, IBU 18.88, SRM 6.15, Fermentables: (Brewers Malt 2-Row, Rolled Oats, Golden Naked Oats, Flaked Wheat, Honey Malt) Hops: (Motueka, Galaxy, Citra) Other: (Irish Moss)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-27 17:55 UTC
NEW Water Requirements:
Dream NEIPA
Equipment Profile Used

System Default

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Water Requirements:
Dream NEIPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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