Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.8 |
55.6% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
6.75 |
22.2% |
|
10 g |
Mount Hood10 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
3.24 |
22.2% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.67 gal |
|
Strike |
158 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Balanced Profile
"Apothecary Amber" American Amber Ale beer recipe by Ash. All Grain, ABV 5.54%, IBU 33.79, SRM 15.2, Fermentables: (Pale Ale, Victory, Caramel / Crystal 40L, Caramel / Crystal 80L, Pale Chocolate) Hops: (Cascade, Centennial, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-11 16:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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