Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
23.18 |
20% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 100 °C
|
0 min |
1.31 |
10% |
|
10 g |
Motueka10 g Motueka Hops |
|
Pellet |
7 |
Whirlpool at 90 °C
|
3 min |
|
10% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 17 °C
|
3 days |
|
20% |
|
20 g |
BSG - Idaho 720 g Idaho 7 Hops |
|
Pellet |
14.1 |
Dry Hop at 17 °C
|
3 days |
|
20% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
7 |
Dry Hop at 17 °C
|
3 days |
|
20% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
70 °C |
66 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Whirlfloc
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Mason Ho Edit" American Pale Ale beer recipe by Four Bears Brewing. All Grain, ABV 6.01%, IBU 24.49, SRM 7.93, Fermentables: (Pale Ale, Munich - Light 10L, CaraMunich I) Hops: (Magnum, Cascade, Motueka, Idaho 7) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-14 02:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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