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Westbrook IPA clone

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Efficiency: 75% (brew house)
Source: Me
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Tuesday July 17th 2012

Original Gravity:

1.070

Final Gravity:

1.018

ABV (standard):

6.8%

IBU (tinseth):

68.7

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 lb	Dry Malt Extract - Light4.5 lb Dry Malt Extract - Light	42	4	42.9%
3.50 lb	American - Pale 2-Row3.5 lb Pale 2-Row	37	1.8	33.3%
1.50 lb	American - Munich - Light 10L1.5 lb Munich - Light 10L	33	10	14.3%
1 lb	German - Carapils1 lb Carapils	35	1.3	9.5%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	12.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	30 min	12.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	15 min	12.5%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	15 min	12.5%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Aroma	0 min	12.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Aroma	0 min	12.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	7 days	12.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	7 days	12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Chinook (Pellet)	0	37.5%
4 oz	Cascade (Pellet)	0	50%
1 oz	Centennial (Pellet)		12.5%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5		Fly Sparge	--	152 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Irish Moss		Herb	Boil	15 min.

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Dextrose Amount: 3.5 oz

Notes

2L starter

Last Updated and Sharing

5,451

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Brews

Public: Yup, Shared
Last Updated: 2012-07-17 00:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Roelie

DonMo

tread24

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