Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
42.61 |
14.3% |
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 82 °C
|
20 min |
5.78 |
14.3% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 82 °C
|
20 min |
3.23 |
14.3% |
|
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 82 °C
|
20 min |
6.58 |
14.3% |
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
Day 3 |
|
14.3% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 20 °C
|
Day 3 |
|
14.3% |
|
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 20 °C
|
Day 3 |
|
14.3% |
|
196 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
no sparge |
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
|
White Labs - White Labs Tropicale Yeast Blend WLP077
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
93 B cells required
|
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Dublin (Ballymore Eustace supply), Ireland
Notes
Fermenting under pressure capped at 20Psi
Dry Hop going in on day 3 as fermentation has started and the Psi was 13.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-04 14:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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