Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
19.77 |
100% |
|
50 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tbsp |
Ginger
|
|
Spice |
Whirlpool |
-- |
|
0.50 tbsp |
Cinnamon
|
|
Spice |
Whirlpool |
-- |
|
1.50 tsp |
Nutmeg
|
|
Spice |
Whirlpool |
-- |
|
28 g |
Vanilla extract
|
|
Spice |
Kegging |
-- |
Target Water Profile
Balanced Profile
"The BruSho's Gingerbread Cookie Saison - Brew 11" No Profile Selected beer recipe by Tom. All Grain, ABV 7.07%, IBU 19.77, SRM 9.3, Fermentables: (Pilsen, Biscuit, Cara 20 MD (Caravienne) , Flaked Wheat, Brown Sugar) Hops: (Hallertau Mittelfruh) Other: (Ginger, Cinnamon, Nutmeg, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-11 19:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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