Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil at 212 °F
|
70 min |
12.13 |
40% |
|
0.50 oz |
Charles Faram - Tettnang0.5 oz Tettnang Hops |
|
Pellet |
5.5 |
Boil at 212 °F
|
30 min |
6.05 |
40% |
|
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
1 min |
0.25 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.9 gal |
|
Strike |
165 °F |
149 °F |
60 min |
|
2.1 gal |
|
Sparge |
-- |
149 °F |
-- |
Starting Mash Thickness:
1.254 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
Amount: 11.77 psi
Temp: 37 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"Seeing Doppel" Doppelbock beer recipe by Brewer #408917. All Grain, ABV 7.53%, IBU 18.43, SRM 17.97, Fermentables: (Lager Malt, Munich Malt, Carapils, Special B, Carafa II) Hops: (Perle, Tettnang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-22 20:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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