Fermenting Now
Target 63°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Magnum8 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
57.47 |
14.3% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 212 °F
|
0 min |
|
14.3% |
|
8 oz |
Amarillo8 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 212 °F
|
0 min |
|
14.3% |
|
8 oz |
Mosaic8 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
10.7 |
14.3% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
14.3% |
|
8 oz |
Mosaic8 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
14.3% |
|
8 oz |
Amarillo8 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
14.3% |
|
56 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Magnum (Pellet) 7.9999999817006 oz Magnum (Pellet) Hops |
|
57.47 |
14.3% |
|
16 oz |
Citra (Pellet) 15.999999963401 oz Citra (Pellet) Hops |
|
0 |
28.6% |
|
16 oz |
Amarillo (Pellet) 15.999999963401 oz Amarillo (Pellet) Hops |
|
0 |
28.6% |
|
16 oz |
Mosaic (Pellet) 15.999999963401 oz Mosaic (Pellet) Hops |
|
10.7 |
28.6% |
|
56 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.8 gal |
single infusion |
Infusion |
-- |
154 °F |
60 min |
|
9.9 gal |
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Mash all grain 60 minutes @154, fly sparge until 7.0 in boil kettle. Boil, add warrior, 20 minute hop stand with 6 oz hops. Then rack to fermenter, pitch omega yeast (took about 36 hours for airlock activity). When krausen begins to fall around day 5-6, add dry hops. Let sit on dry hops 3 days, cold crash 2 days, rack to keg.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-10 16:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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