Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
33.86 |
10% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
7.7 |
Boil
|
15 min |
7.52 |
5% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
7.7 |
Boil
|
10 min |
5.5 |
5% |
|
8 oz |
spruce tips8 oz spruce tips Hops |
|
Leaf/Whole |
0 |
Boil
|
10 min |
|
80% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
33.86 |
10% |
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
13.02 |
10% |
|
8 oz |
spruce tips (Leaf/Whole) 7.9999999817006 oz spruce tips (Leaf/Whole) Hops |
|
|
80% |
|
10 oz
/ $ 0.00
|
Target Water Profile
Wake Forest - Well water
"Bruce's Spruce Porter" American Porter beer recipe by Ryan. All Grain, ABV 7.18%, IBU 46.87, SRM 49.68, Fermentables: (Pale 2-Row - Toasted, Crystal 55L, Black Patent, Roasted Barley, Molasses, Brown Sugar) Hops: (Northern Brewer, Willamette, spruce tips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-08 21:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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