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Victory is a Golden Promise

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.63 gallons
Post Boil Size: 11.25 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Shuttz
Hop Utilization: 98%
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Monday August 28th 2023

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

5.0%

IBU (tinseth):

25.8

SRM (morey):

5.5

Mash pH

5.5

Cost $

42.45

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
19 lb	Simpsons - Finest Pale Ale Golden Promise19 lb Finest Pale Ale Golden Promise	$ 2.18 / lb $ 41.42	37	2.4	95%
1 lb	Briess - American - Victory1 lb American - Victory	$ 1.03 / lb $ 1.03	34	28	5%
20 lbs / $ 42.45

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	5.7	Boil	30 min	7.77	28.6%
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	12.7	Boil	60 min	11.27	14.3%
2 oz	Barth-Haas - Cascade2 oz Cascade Hops	Leaf/Whole	5.75	Boil	10 min	6.73	57.1%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	7.77	28.6%
0.50 oz	Magnum (Pellet)	11.27	14.3%
2 oz	Barth-Haas - Cascade (Leaf/Whole)	6.73	57.1%
3.50 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10.5 gal	Strike	160 °F	152 °F	60 min
5.5 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
10 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
5 g	Epsom Salt	Water Agt	Mash	1 hr.
5 g	Gypsum	Water Agt	Mash	1 hr.
0.50 ml	Lactic acid	Water Agt	Sparge	1 hr.
15 g	Wyeast - Beer Nutrient	Other	Boil	20 min.
1 each	Whirlfloc	Water Agt	Boil	10 min.

Yeast

Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	59 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 181 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Blackmuse's Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

119

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-06 11:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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