Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.88 |
31.5% |
|
12 g |
East Kent Goldings12 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.75 |
12.6% |
|
12 g |
Fuggles12 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.37 |
12.6% |
|
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.82 |
26.3% |
|
16.10 g |
East Kent Goldings16.1 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.02 |
16.9% |
|
95.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Strike |
71 °C |
67 °C |
60 min |
|
16 L |
|
Batch Sparge |
23 °C |
78 °C |
-- |
Starting Mash Thickness:
4.226 L/kg
Starting Grain Temp:
23 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
|
13 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
35 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Burton on Trent (historic)
"English Bitter" Best Bitter beer recipe by Birra Paviz. All Grain, ABV 4.23%, IBU 30.84, SRM 11.75, Fermentables: ( Maris Otter, Crystal Light , Crystal Dark) Hops: (East Kent Goldings, Fuggles) Other: (Baking Soda, Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-30 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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