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Belgian IPA IV

Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 120 min
Batch Size: 21.7 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Post Boil Size: 21.4 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70.0918% (brew house)
No Chill: 2 minute extended hop boil time
Hop Utilization: 98%
Calories: 291 calories (Per 500ml)
Carbs: 25.3 g (Per 500ml)

Created: Monday April 17th 2023

Return to Maine

by guilleweb

OG: 1.062 FG: 1.010 ABV: 6.9% IBU: 70

Original Gravity:

1.063

Final Gravity:

1.011

ABV (standard):

6.9%

IBU (tinseth):

82.6

EBC (ebcmorey):

10.0

Mash pH

5.4

Cost €

35.36

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5,193 g	Castle Malting - Pilsner 2RS5193 g Pilsner 2RS	2.00 € / kg 10.39 €	36	3.25	75.3%
655 g	DE - Wheat Flakes of Whole Grain655 g Wheat Flakes of Whole Grain	1.58 € / kg 1.03 €	25.75	6.99	9.5%
555 g	Viking - Oat Malt555 g Oat Malt	3.20 € / kg 1.78 €	24.81	5.25	8%
497 g	Viking - Dextrine Malt497 g Dextrine Malt	7.00 € / kg 3.48 €	34	13	7.2%
6,900 g / 16.68 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
33.01 g	Gaia33.01 g Gaia Hops		Pellet	12.51	First Wort	0 min	48.89	13.2%
21.99 g	Citra21.99 g Citra Hops	0.06 € / g 1.26 €	Pellet	13.9	Boil	13 min	15.46	8.8%
22.17 g	Cascade22.17 g Cascade Hops	0.04 € / g 0.89 €	Pellet	8.2	Boil	13 min	9.29	8.9%
22 g	Amarillo22 g Amarillo Hops	0.07 € / g 1.54 €	Pellet	8	Boil	13 min	9	8.8%
50 g	Citra50 g Citra Hops	0.06 € / g 2.86 €	Pellet	13.9	Dry Hop	2 days		20.1%
50 g	Cascade50 g Cascade Hops	0.04 € / g 2.00 €	Pellet	8.2	Dry Hop	2 days		20.1%
50 g	Amarillo50 g Amarillo Hops	0.07 € / g 3.50 €	Pellet	8	Dry Hop	2 days		20.1%
249.17 g / 12.04 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
33.01 g	Gaia (Pellet) 33.01 g Gaia (Pellet) Hops		48.89	13.2%
71.99 g	Citra (Pellet) 71.99 g Citra (Pellet) Hops	0.06 € / g 4.11 €	15.46	28.9%
72.17 g	Cascade (Pellet) 72.17 g Cascade (Pellet) Hops	0.04 € / g 2.89 €	9.29	29%
72 g	Amarillo (Pellet) 72 g Amarillo (Pellet) Hops	0.07 € / g 5.04 €	9	28.9%
249.17 g / 12.04 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18.975 L	Strike	45 °C	45 °C	25 min
	Temperature	--	58 °C	15 min
	Temperature	--	70 °C	--
	Temperature	--	72 °C	--
	Temperature	--	75 °C	--
11.923 L	Sparge	80 °C	--	--
Starting Mash Thickness: 2.75 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.21 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.
1.08 g	Epsom Salt		Water Agt	Mash	1 hr.
4.01 g	Gypsum		Water Agt	Mash	1 hr.
0.29 g	Salt		Water Agt	Mash	1 hr.
6.90 ml	Phosphoric acid		Water Agt	Mash	1 hr.
2.40 ml	Phosphoric acid		Water Agt	Sparge	1 hr.
1.30 g	Compac CG	0.16 € / g 0.21 €	Fining	Boil	15 min.
0.44 g	Servomyces	0.49 € / g 0.22 €	Other	Boil	10 min.
0.43 €

Yeast

Lallemand - Abbaye

Amount:	2 Each	Cost:	3.11 € / each 6.22 €
Attenuation (custom):	89%	Flocculation:	Medium
Optimum Temp:	17 - 25 °C	Starter:	No
Fermentation Temp:	85 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 117 B cells required

6.22 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Bratislava, Andreja Mráza 2

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	16	16	50	118	0
Mash Chemistry and Brewing Water Calculator

Notes

18.4.
21,4 l / 1,35683429 RI = 15,689573 °B = 15,692926 °P
21,7 l / 15,472666 °B = 15,475985 °P
nízka výťažnosť pravdepodobne kvôli tomu, že hrniec pri rmutovaní šiel nad stanovené teplotu / zle som miešal
23:55 zakvasené > pivnica

19.4. 8:05
18,9 °C

27.4. 7:00
18,6 °C > hore > 7:15 DH

29.4. 9:05
CC štart 21,7 °C

1.5. 22:30
1,34445714 RI = 7,789598 °B = 89 AA
17,543 l / 94 g / 3,9 > 4,6 > 7,8 °C = 2,708 > 2,671 > 2,515 vols
nafľaškované 17,283 l

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2023-07-02 18:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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