View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Awesome Recipe

Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 311.75 gallons
Post Boil Size: 310.14 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Wednesday April 12th 2023

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

31.4

SRM (morey):

32.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
330 lb	American - Pilsner330 lb Pilsner	37	1.8	55.9%
110 lb	Canada Malting - MUNICH MALT110 lb MUNICH MALT	37.3	10.5	18.6%
30 lb	Weyermann - Carafa III30 lb Carafa III	32	525	5.1%
20 lb	American - Carapils (Dextrine Malt)20 lb Carapils (Dextrine Malt)	33	1.8	3.4%
15 lb	Briess - Midnight Wheat Malt15 lb Midnight Wheat Malt	25	550	2.5%
15 lb	Belgian - Special B15 lb Special B	34	115	2.5%
15 lb	German - Melanoidin15 lb Melanoidin	37	25	2.5%
55 lb	American - Vienna55 lb Vienna	35	4	9.3%
590 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 oz	Pacific Gem30 oz Pacific Gem Hops	Pellet	15.4	Boil	60 min	28	45.5%
36 oz	Northern Brewer36 oz Northern Brewer Hops	Pellet	7.8	Whirlpool	0 min	3.39	54.5%
66 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 oz	Pacific Gem (Pellet)	28	45.5%
36 oz	Northern Brewer (Pellet)	3.39	54.5%
66 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 lb	Coffee		Flavor	Secondary	2 days

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

185

Views

Brews

Public: Yup, Shared
Last Updated: 2023-04-12 17:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!