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Extract Pale Ale

178 calories
Method: Extract
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Nu Home Brew & Bottles
Calories: 178 calories (Per 12oz)
Share: <EMBED>
1.054
1.014
5.27%
43.59
6.33
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Pilsen6.6 lb Liquid Malt Extract - Pilsen 35 2 76.7%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 11.6%
7.6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lbAmerican - Munich - Light 10L33105.8%
0.5 lbAmerican - Caramel / Crystal 30L34305.8%
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 75 min 20.21
0.75 oz Cascade0.75 oz Cascade Hops Pellet 9 Boil 18 min 9.21
1.25 oz Chinook1.25 oz Chinook Hops Pellet 13 Boil 9 min 13.06
0.75 oz Cascade0.75 oz Cascade Hops Pellet 9 Boil 1 min 0.7
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15.4 Boil 1 min 0.4
0.5 oz Cascade0.5 oz Cascade Hops Pellet 9 Dry Hop 5 days
0.75 oz Columbus0.75 oz Columbus Hops Pellet 15.4 Dry Hop 5 days
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Dry Hop 5 days
 
Yeast
Amount:
1
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
76
Amount:
1
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Nu Home Brew & Bottles, Method: Extract, Style: American Pale Ale, ABV 5.27%, IBU 43.59, SRM 6.33, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Amber) Steeping Grains: (Munich - Light 10L, Caramel / Crystal 30L) Hops: (Warrior, Cascade, Chinook, Columbus)
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View Count: 667
Brew Count: 1
Last Updated: 2015-02-13 18:15 UTC
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