Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Admiral6 g Admiral Hops |
|
Pellet |
14.5 |
First Wort
|
60 min |
10.58 |
2% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 80 °C
|
20 min |
12.17 |
16.3% |
|
150 g |
El Dorado150 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 15 °C
|
5 days |
|
49% |
|
100 g |
Yakima Valley Hops - Sabro100 g Sabro Hops |
|
Pellet |
15.1 |
Dry Hop at 15 °C
|
5 days |
|
32.7% |
|
306 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Strike |
75 °C |
69 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Bronchales NEIPA
"Casse IPA" Specialty IPA: New England IPA beer recipe by Isaque. All Grain, ABV 7.95%, IBU 22.75, SRM 5.81, Fermentables: (Finest Pale Ale Golden Promise, Flaked Oats, Dextrin Malt, Pale Wheat) Hops: (Admiral, El Dorado, Sabro) Other: (Calcium Chloride (dihydrate), Epsom Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-14 12:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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