View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

"Hello Darkness, My Old Friend" IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 2.64 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 427 calories (Per .75L)
Carbs: 43.7 g (Per .75L)

Created: Wednesday January 11th 2023

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

67.9

SRM (morey):

24.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	Extra Pale Malt2.7 kg Extra Pale Malt	33	1.8	76.9%
0.57 kg	American - Wheat0.57 kg Wheat	38	1.8	16.2%
0.12 kg	Caramel / Crystal 60L0.12 kg Caramel / Crystal 60L	34	60	3.4%
0.12 kg	Briess - Midnight Wheat Malt0.12 kg Midnight Wheat Malt	25	550	3.4%
3.51 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Nugget0.5 oz Nugget Hops	Pellet	14	Boil	60 min	37.42	25%
0.25 oz	Challenger0.25 oz Challenger Hops	Leaf/Whole	8.5	Boil	30 min	7.94	12.5%
0.25 oz	Chinook0.25 oz Chinook Hops	Leaf/Whole	13	Boil	30 min	12.14	12.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	10 min	6.78	25%
0.50 oz	Artisan - Cascade0.5 oz Cascade Hops	Pellet	5.8	Whirlpool	5 min	3.62	25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Nugget (Pellet)	37.42	25%
0.25 oz	Challenger (Leaf/Whole)	7.94	12.5%
0.25 oz	Chinook (Leaf/Whole)	12.14	12.5%
0.50 oz	Cascade (Pellet)	6.78	25%
0.50 oz	Artisan - Cascade (Pellet)	3.62	25%
2 oz / $ 0.00

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 60 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Black IPA based off How to Brew by John Palmer. Grain build the same with a different hop schedule. Nugget is used as a bittering hop. The rest of the hops are homegrown hops that I had in my freezer.

Last Updated and Sharing

216

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-11 19:57 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!