Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Herkules200 g Herkules Hops |
|
Pellet |
18.3 |
Boil
|
60 min |
16.31 |
16.7% |
|
1,000 g |
Strisselspalt1000 g Strisselspalt Hops |
|
Pellet |
1.7 |
Boil
|
0 min |
6.63 |
83.3% |
|
1,200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"baltic brett" Baltic Porter beer recipe by Janosch. All Grain, ABV 8.9%, IBU 22.94, SRM 36.15, Fermentables: (Extra Pale Maris Otter, Munich, Oat Malt, Wheat Malt, Mroost 1400 MD (Debittered black malt), Brown) Hops: (Herkules, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-16 11:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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