Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

White Labs - Brettanomyces Bruxellensis WLP650

Most Used In:

Style Recipes
Saison41
Brett Beer28
Saison25
Mixed-Fermentation Sour Beer22
Belgian Specialty Ale18
American IPA15
Lambic15
American IPA12
Berliner Weisse12
Berliner Weisse11
Belgian Pale Ale10
Experimental Beer8
Mixed-Style Beer7
Flanders Red Ale7
Belgian Dubbel6
Belgian Blond Ale6
Fruit Lambic6
Specialty Beer6
Specialty IPA: New England IPA5
American Pale Ale5
Wild Specialty Beer5
Old Ale5
American Stout4
Straight (Unblended) Lambic4
Belgian Pale Ale4
Weizen/Weissbier4
Flanders Red Ale4
Dark Mild3
American Pale Ale3
Specialty IPA: Belgian IPA3
Gueuze3
Imperial IPA3
Bière de Garde2
Kellerbier: Amber Kellerbier2
Baltic Porter2
Fruit Beer2
Flanders Brown Ale/Oud Bruin2
Specialty Wood-Aged Beer2
Roggenbier2
Semi-Sweet Mead2
Doppelbock2
Munich Helles2
Belgian Dark Strong Ale2
Baltic Porter2
Best Bitter2
Belgian Blond Ale2
American Light Lager2
Dry Mead2
Belgian Dubbel1
California Common Beer1
American Stout1
Robust Porter1
American Wheat Beer1
Common Cider1
Belgian Dark Strong Ale1
Gose1
Belgian Tripel1
Belgian Tripel1
American Wheat or Rye Beer1
Helles Bock1
Sweet Stout1
Belgian Golden Strong Ale1
English IPA1
Foreign Extra Stout1
Witbier1
American Lager1
Fruit Lambic1
California Common1
Schwarzbier1
Oud Bruin1
Gueuze1
Clone Beer1
Russian Imperial Stout1
Old Ale1
Witbier1
New England Cider1
Wood-Aged Beer1
Other Fruit Melomel1
Bière de Garde1
International Dark Lager1
Kölsch1
Specialty IPA: White IPA1