Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
160 g |
East Kent Goldings160 g East Kent Goldings Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
12.17 |
76.2% |
|
50 g |
Crossmyloof - Citra50 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
7.73 |
23.8% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
126.9 L |
|
Strike |
55 °C |
50 °C |
15 min |
|
|
|
Infusion |
50 °C |
65 °C |
70 min |
|
|
|
Infusion |
65 °C |
75 °C |
15 min |
|
59.1 L |
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Other |
Boil |
15 min. |
Target Water Profile
London (Porter, dark ales)
"hello craft stout#1(2022/8/23)" Sweet Stout beer recipe by Dhdvj. All Grain, ABV 8.01%, IBU 19.9, SRM 40, Fermentables: (Best Ale, Caramel / Crystal 150L, Chocolate, Brown Sugar, Flaked Oats, Lactose (Milk Sugar), Roasted Barley) Hops: (East Kent Goldings, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-13 02:17 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
