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Checks Written to Gravity

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.13 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 277 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)

Created: Sunday November 27th 2022

NEIPA #07: Sabro/Azacca/Motueka

by bradyt88

OG: 1.081 FG: 1.013 ABV: 8.9% IBU: 64

NE Pale Ale

by pietrok22

OG: 1.078 FG: 1.021 ABV: 7.6% IBU: 56

Brew's Lazy Hazy Orange Pineapple IPA V1.2

by The_OG_Brewpastor

OG: 1.074 FG: 1.019 ABV: 7.3% IBU: 58

Original Gravity:

1.084

Final Gravity:

1.015

ABV (standard):

9.0%

IBU (tinseth):

57.4

SRM (morey):

6.1

Mash pH

5.8

Cost $

53.03

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row	$ 0.97 / lb $ 9.70	37	1.8	55.6%
3 lb	Flaked Oats3 lb Flaked Oats	$ 0.85 / lb $ 2.55	33	2.2	16.7%
2.50 lb	United Kingdom - Maris Otter Pale2.5 lb Maris Otter Pale	$ 2.85 / lb $ 7.13	38	3.75	13.9%
2.50 lb	Great Western - White Wheat2.5 lb White Wheat	$ 2.78 / lb $ 6.95	37	3.5	13.9%
18 lbs / $ 26.33

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	Cascade2 oz Cascade Hops	$ 2.50 / oz $ 5.00	Pellet	7	Boil	30 min	32.65	22.2%
1 oz	Mosaic1 oz Mosaic Hops	$ 2.00 / oz $ 2.00	Pellet	12.5	Boil	10 min	13.75	11.1%
1 oz	Citra1 oz Citra Hops	$ 2.18 / oz $ 2.18	Leaf/Whole	11	Boil	10 min	11	11.1%
2 oz	Mosaic2 oz Mosaic Hops	$ 2.00 / oz $ 4.00	Pellet	12.5	Dry Hop (High Krausen)	10 days		22.2%
1 oz	Mosaic1 oz Mosaic Hops	$ 2.00 / oz $ 2.00	Pellet	12.5	Dry Hop	4 days		11.1%
1 oz	Citra1 oz Citra Hops	$ 2.18 / oz $ 2.18	Pellet	11	Dry Hop	4 days		11.1%
1 oz	Cascade1 oz Cascade Hops	$ 2.50 / oz $ 2.50	Pellet	7	Dry Hop	4 days		11.1%
9 oz / $ 19.86

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
3 oz	Cascade (Pellet)	$ 2.50 / oz $ 7.50	32.65	33.3%
4 oz	Mosaic (Pellet)	$ 2.00 / oz $ 8.00	13.75	44.4%
1 oz	Citra (Leaf/Whole)	$ 2.18 / oz $ 2.18	11	11.1%
1 oz	Citra (Pellet)	$ 2.18 / oz $ 2.18		11.1%
9 oz / $ 19.86

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.5 gal		Fly Sparge	162 °F	152 °F	60 min
Starting Mash Thickness: 1.75 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:	$ 3.42 / each $ 6.84
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 147 B cells required

$ 6.84 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 18.21 psi Temp: 68 °F CO₂ Level: 1.9 Volumes

Target Water Profile

Rowland Well Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

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Brews

Public: Yup, Shared
Last Updated: 2024-06-30 00:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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