Awesome Recipe Beer Recipe | All Grain Oatmeal Stout by Beerzilla91 | Brewer's Friend
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Awesome Recipe

203 calories 20.5 g 12 oz
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 241 gallons (ending kettle volume)
Pre Boil Size: 255 gallons
Pre Boil Gravity: 14.3 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 203 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Monday November 21st 2022
15.1 °P
3.8 °P
6.1%
30.6
36.1
n/a
93.02
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
232 lb Malteurop - 2 Row232 lb 2 Row 34.3 2.15 44.1%
100 lb Rolled Oats100 lb Rolled Oats 33 2.2 19%
55 lb Castle Malting - Chateau Oat Malt55 lb Chateau Oat Malt 36.1 2.4 10.5%
30 lb Briess - Midnight Wheat Malt30 lb Midnight Wheat Malt 1.19 / lb
35.70
25 550 5.7%
27.50 lb Great Western - Crystal 40 Malt27.5 lb Crystal 40 Malt 0.92 / lb
25.30
21 40 5.2%
26 lb Briess - Bonlander Munich Malt 10L26 lb Bonlander Munich Malt 10L 0.82 / lb
21.32
35.9 10 4.9%
25 lb Castle Malting - Château Biscuit25 lb Château Biscuit 35 17 4.8%
20 lb Malteurop - Kilned C6020 lb Kilned C60 36 45 3.8%
10 lb Bairds - Chocolate Malt10 lb Chocolate Malt 1.07 / lb
10.70
31 500 1.9%
525.50 lbs / 93.02
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 lb Magnum1.75 lb Magnum Hops Pellet 11.3 Boil 60 min 23.21 46.7%
2 lb Barth-Haas - Sabro2 lb Sabro Hops Pellet 14 Whirlpool at 210 °F 20 min 7.38 53.3%
3.75 lbs / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4811 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Oatmeal Stout beer recipe by Beerzilla91. All Grain, ABV 6.12%, IBU 30.59, SRM 36.06, Fermentables: (2 Row, Rolled Oats, Chateau Oat Malt, Midnight Wheat Malt, Crystal 40 Malt, Bonlander Munich Malt 10L, Château Biscuit, Kilned C60, Chocolate Malt) Hops: (Magnum, Sabro)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-02 21:23 UTC
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