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Untold Riches

Method: All Grain
Style: Hazt west coast
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 35 gallons
Post Boil Size: 31 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Wednesday November 2nd 2022

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

50.1

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
70 lb	American - Pilsner70 lb Pilsner	37	1.8	85.4%
5 lb	American - White Wheat5 lb White Wheat	40	2.8	6.1%
2 lb	Weyermann - Acidulated2 lb Acidulated	27	3.4	2.4%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	3.7%
2 lb	Thomas Fawcett - Pale Crystal Malt2 lb Pale Crystal Malt	34	23	2.4%
82 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Yakima Valley Hops - Sabro4 oz Sabro Hops	Pellet	15.1	Boil	60 min	33.78	16.7%
4 oz	Yakima Valley Hops - Sabro4 oz Sabro Hops	Pellet	15.1	Whirlpool	15 min	7.3	16.7%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	2.08	8.3%
2 oz	Calypso2 oz Calypso Hops	Pellet	13	Whirlpool	0 min	3.14	8.3%
2 oz	El Dorado2 oz El Dorado Hops	Leaf/Whole	15.7	Whirlpool	0 min	3.79	8.3%
2 oz	Yakima Valley Hops - Sabro2 oz Sabro Hops	Pellet	15.1	Dry Hop (High Krausen)	3 days		8.3%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	14	Dry Hop (High Krausen)	3 days		8.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	10.6	Dry Hop (High Krausen)	3 days		8.3%
2 oz	Yakima Valley Hops - Sabro2 oz Sabro Hops	Leaf/Whole	15.1	Dry Hop	7 days		8.3%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	15.7	Dry Hop	7 days		8.3%
24 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 oz	Yakima Valley Hops - Sabro (Pellet) 9.9999999771257 oz Sabro (Pellet) Hops	41.08	41.7%
2 oz	Amarillo (Pellet)	2.08	8.3%
2 oz	Calypso (Pellet)	3.14	8.3%
2 oz	El Dorado (Leaf/Whole)	3.79	8.3%
2 oz	El Dorado (Pellet)		8.3%
2 oz	Mosaic (Pellet)		8.3%
2 oz	Yakima Valley Hops - Sabro (Leaf/Whole)		8.3%
2 oz	El Dorado (Pellet)		8.3%
24 oz / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

261

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Brews

Public: Yup, Shared
Last Updated: 2022-12-01 15:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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