Amarillo IPA Beer Recipe | All Grain American IPA by Brewer #298093 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Amarillo IPA

213 calories 19 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 5.83 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday September 30th 2022
1.065
1.012
7.0%
65.9
7.7
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb OiO - Canadian 2-Row Malt10 lb Canadian 2-Row Malt 36.8 1.75 75.5%
1 lb Mecca Grade - Lamonta (American Pale)1 lb Lamonta (American Pale) 37 3 7.5%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 7.5%
0.25 lb Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 1.9%
1 lb Epiphany Craft Malt - Floor-Malted Bohemian Pilsner1 lb Floor-Malted Bohemian Pilsner 38 1.8 7.5%
13.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 42.62 11.8%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.75 11.8%
2.50 oz Amarillo2.5 oz Amarillo Hops Pellet 8.6 Whirlpool at 180 °F 15 min 10.43 29.4%
3 oz Amarillo3 oz Amarillo Hops Pellet 8.6 Dry Hop Day 0 35.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Mash 0 min 2.88 5.9%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Mash 0 min 4.25 5.9%
8.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.19 gal Strike 160 °F 152 °F 60 min
Starting Mash Thickness: 2.17 qt/lb
Starting Grain Temp: 75 °F
 
Other Ingredients
Amount Name Cost Type Use Time
5.40 g Gypsum Water Agt Mash --
5.50 g Calcium Chloride (dihydrate) Water Agt Mash --
5.50 g Epsom Salt (MgSO4) Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Amarillo IPA" American IPA beer recipe by Brewer #298093. All Grain, ABV 7%, IBU 65.93, SRM 7.69, Fermentables: (Canadian 2-Row Malt, Lamonta (American Pale), Caramel / Crystal 20L, Caramel / Crystal 60L, Floor-Malted Bohemian Pilsner) Hops: (Simcoe, Amarillo) Other: (Gypsum, Calcium Chloride (dihydrate), Epsom Salt (MgSO4))
Brewer's Friend Logo
Last Updated and Sharing
 
122
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-15 17:53 UTC
NEW Water Requirements:
Amarillo IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Amarillo IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information