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Bluecap

130 calories 15.8 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 130 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created Friday August 26th 2022
1.039
1.013
3.3%
38.1
3.2
6.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Muntons - Maris Otter2 lb Maris Otter 38 2.3 100%
2 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g Baking Soda Water Agt Mash 0 min.
 
Yeast
- yeast45
Amount:
10 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Culbertson
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bluecap" No Profile Selected beer recipe by Pricelessbrewing. BIAB, ABV 3.29%, IBU 38.09, SRM 3.22, Fermentables: (Maris Otter) Other: (Baking Soda)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-26 23:43 UTC
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