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Mikklan hoppy lager

Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Friday August 19th 2022

Original Gravity:

1.055

Final Gravity:

1.009

ABV (standard):

6.0%

IBU (tinseth):

21.7

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4,400 g	Belgian - Pilsner4400 g Pilsner	37	1.6	81.5%
440 g	Belgian - Wheat440 g Wheat	38	1.8	8.1%
110 g	Belgian - CaraMunich110 g CaraMunich	33	50	2%
230 g	German - Vienna230 g Vienna	37	4	4.3%
220 g	Munich Dark 20L220 g Munich Dark 20L	34	20	4.1%
5,400 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops	Pellet	4.75	Boil	60 min	18.7	33.3%
10 g	Mosaic10 g Mosaic Hops	Pellet	11.5	Boil	5 min	3.01	11.1%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		27.8%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		27.8%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Hallertau Mittelfruh (Pellet)	18.7	33.3%
10 g	Mosaic (Pellet) 10 g Mosaic (Pellet) Hops	3.01	11.1%
25 g	Simcoe (Pellet) 25 g Simcoe (Pellet) Hops		27.8%
25 g	Mosaic (Pellet) 25 g Mosaic (Pellet) Hops		27.8%
90 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	12 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

193

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Brews

Public: Yup, Shared
Last Updated: 2022-08-19 14:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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