Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.53 |
33.3% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
9.01 |
33.3% |
|
1 oz |
BSG - Mosaic1 oz Mosaic Hops |
|
Pellet |
10.9 |
Boil
|
2 min |
3.05 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
15 min. |
|
2 lb |
Frozen Cherries
|
|
Flavor |
Primary |
-- |
Target Water Profile
Balanced Profile
"Cherry Saison - All Grain" Saison beer recipe by 10-42 Brewing. All Grain, ABV 6.29%, IBU 28.59, SRM 5.18, Fermentables: (Pilsner, White Wheat, Carapils (Dextrine Malt), Victory Malt) Hops: (Hallertau Tradition (Germany), Tettnanger, Mosaic) Other: (Whirlfloc tablet, Frozen Cherries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-09 16:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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