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A&E IPA

Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: L.R.S. CERVECERO CASERO
Calories: 11272 calories (Per 25L)
Carbs: 1005.8 g (Per 25L)

Created: Sunday July 24th 2022

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

86.3

SRM (morey):

5.5

Mash pH

5.7

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Crisp Malting - Extra Pale Maris Otter5 kg Extra Pale Maris Otter	37.5	2	89%
150 g	Weyermann - Carapils150 g Carapils	34.5	2.1	2.7%
170 g	Simpsons - Crystal T50170 g Crystal T50	34	50	3%
300 g	Crisp Malting - Vienna Malt300 g Vienna Malt	36.8	3.3	5.3%
5,620 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Fuggles15 g Fuggles Hops	Lupulin Pellet	4.5	First Wort	0 min	8.47	7.1%
15 g	Cascade15 g Cascade Hops	Lupulin Pellet	7	First Wort	0 min	13.18	7.1%
15 g	Amarillo15 g Amarillo Hops	Lupulin Pellet	10.4	First Wort	0 min	19.58	7.1%
25 g	Crystal25 g Crystal Hops	Lupulin Pellet	4.3	Boil	80 min	12.27	11.9%
25 g	Cascade25 g Cascade Hops	Lupulin Pellet	7	Boil	80 min	19.97	11.9%
25 g	Fuggles25 g Fuggles Hops	Lupulin Pellet	4.5	Boil	80 min	12.84	11.9%
30 g	Fuggles30 g Fuggles Hops	Lupulin Pellet	4.5	Dry Hop (High Krausen)	3 days		14.3%
30 g	Cascade30 g Cascade Hops	Lupulin Pellet	7	Dry Hop (High Krausen)	3 days		14.3%
30 g	Amarillo30 g Amarillo Hops	Lupulin Pellet	8.6	Dry Hop (High Krausen)	3 days		14.3%
210 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Fuggles (Lupulin Pellet) 70 g Fuggles (Lupulin Pellet) Hops	21.31	33.3%
70 g	Cascade (Lupulin Pellet) 70 g Cascade (Lupulin Pellet) Hops	33.15	33.3%
15 g	Amarillo (Lupulin Pellet) 15 g Amarillo (Lupulin Pellet) Hops	19.58	7.1%
25 g	Crystal (Lupulin Pellet) 25 g Crystal (Lupulin Pellet) Hops	12.27	11.9%
30 g	Amarillo (Lupulin Pellet) 30 g Amarillo (Lupulin Pellet) Hops		14.3%
210 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16.8 L		Infusion	73 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

LOS RISCOS

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

173

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Brews

Public: Yup, Shared
Last Updated: 2023-02-04 21:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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