Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Hallertau Mittelfruh0.35 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
First Wort
|
0 min |
0.27 |
4.7% |
2.10 oz |
Citra2.1 oz Citra Hops |
|
Pellet |
11 |
Hop Stand at 176 °F
|
20 min |
4.17 |
28% |
1.05 oz |
47 Hops - Galaxy1.05 oz Galaxy Hops |
|
Pellet |
16.5 |
Hop Stand at 176 °F
|
20 min |
3.13 |
14% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 65 °F
|
7 days |
14.44 |
26.7% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 65 °F
|
7 days |
21.83 |
26.7% |
7.50 oz
/ $ 0.00
|
Priming
Method: co2
Amount: -12 psi
Temp: 68 °F
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
"came New England IPA" Specialty IPA: New England IPA beer recipe by CAME. Extract, ABV 7.1%, IBU 43.84, SRM 5.05, Fermentables: (Maris Otter pale, Finest Pale Ale Golden Promise, Carapils (Dextrine Malt), Flaked Oats, Flaked Wheat, Wheat Malt) Hops: (Hallertau Mittelfruh, Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-14 06:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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