Carnation Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Carnation

199 calories 20.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.96 gallons
Post Boil Size: 12.81 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Friday April 22nd 2022
Similar Recipes

Pale Ale Bru-1

by Eli.logan

OG: 1.051 FG: 1.010 ABV: 5.5% IBU: 37

Whales pale

by wells

OG: 1.057 FG: 1.013 ABV: 5.7% IBU: 38

1.060
1.015
5.9%
33.5
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb US - Pale 2-Row23 lb Pale 2-Row 37 1.8 87.8%
2.20 lb American - Caramel / Crystal 10L2.2 lb Caramel / Crystal 10L 35 10 8.4%
1 lb American - Vienna1 lb Vienna 35 4 3.8%
26.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 60 min 13.43 14.3%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Boil 20 min 14.19 21.4%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 5.85 21.4%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 0 days 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 14.3%
7 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1.25 tsp Gypsum Water Agt Mash 1 hr.
2 tsp Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Carnation" American Pale Ale beer recipe by ybor_knight. All Grain, ABV 5.92%, IBU 33.47, SRM 4.87, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Vienna) Hops: (Amarillo, Centennial, Mosaic) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Recipe Picture
Last Updated and Sharing
 
852
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-22 10:49 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top