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Session Ipa

114 calories 10.6 g 12 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 40 liters (ending kettle volume)
Pre Boil Size: 48.58 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Chelo
Calories: 114 calories (Per 12L)
Carbs: 10.6 g (Per 12L)
Created: Sunday April 17th 2022
1.035
1.007
3.7%
21.8
2.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Comet50 g Comet Hops Pellet 11 Hop Stand 45 min 13.75 87.7%
7 g Herkules7 g Herkules Hops Pellet 15 Boil 60 min 8.07 12.3%
57 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Strike 75 °C 68 °C 60 min
30 L Sparge 80 °C 75 °C 30 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 14 °C
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Epsom Salt Water Agt Mash 1 hr.
1.96 ml Phosphoric acid Water Agt Mash 1 hr.
0.28 ml Phosphoric acid Water Agt Sparge 1 hr.
5 g Gypsum Water Agt Mash 1 min.
5 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 263 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Session Ipa" American IPA beer recipe by Chelo. All Grain, ABV 3.65%, IBU 21.83, SRM 2.61, Fermentables: (Pilsner) Hops: (Comet, Herkules) Other: (Epsom Salt, Phosphoric acid, Gypsum, Calcium Chloride (dihydrate))
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  • Public: Yup, Shared
  • Last Updated: 2026-10-30 16:59 UTC
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