Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Tettnanger35 g Tettnanger Hops |
|
Pellet |
3.4 |
Boil
|
60 min |
12.92 |
43.8% |
|
45 g |
Tettnanger45 g Tettnanger Hops |
|
Pellet |
3.6 |
Boil
|
10 min |
6.38 |
56.3% |
|
80 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 L |
MASH IN |
Infusion |
63 °C |
-- |
60 min |
|
|
MASH OUT |
Temperature |
63 °C |
72 °C |
10 min |
Priming
|
Method: co2
Amount: 30 PSI
Temp: 1 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
RO/DI
"(L)eft (O)ver (L)ager" International Pale Lager beer recipe by Mixalis_Deme. BIAB, ABV 6.32%, IBU 19.3, SRM 3.7, Fermentables: (Flaked Corn, Carapils, Pilsner) Hops: (Tettnanger) Other: (Whirlfloc, Calcium Chloride (anhydrous), Epsom Salt, Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-10 11:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
