Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Magnum50 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
3.46 |
33.3% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
0.7 |
33.3% |
|
50 g |
Perle50 g Perle Hops |
|
Leaf/Whole |
8.2 |
Boil
|
0 min |
|
33.3% |
|
150 g
/ R$ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
38.1 eu |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
28 °C |
Target Water Profile
Balanced Profile
"Pale ale" Standard/Ordinary Bitter beer recipe by Brewer #139840. All Grain, ABV 4.13%, IBU 4.16, SRM 11.46, Fermentables: (Pilsner Malt, CaraAroma, Melanoidin, Carafa I, Cane Sugar) Hops: (Magnum, East Kent Goldings, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-21 14:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
| Fermentables |
R$ |
|
Steeping Grains
(Extract Only) |
R$ |
|
| Hops |
R$ |
|
| Yeast |
R$ |
|
| Other |
R$ |
|
| Cost Per Barrel |
R$ 0.00 |
|
| Cost Per Pint |
R$ 0.00 |
|
| Total Cost |
R$ 0.00 |
|
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