SImcoe DIPA Beer Recipe | BIAB American IPA | Brewer's Friend
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SImcoe DIPA

243 calories 15.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jared Meyer
Calories: 243 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Sunday February 13th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb US - Pale 2-Row14 lb Pale 2-Row 37 1.8 87.5%
2 lb American - Caramel / Crystal 30L2 lb Caramel / Crystal 30L 34 30 12.5%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 43.99 14.3%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Boil 10 min 25.12 28.6%
2 oz Simcoe2 oz Simcoe Hops Leaf/Whole 12.7 Boil 5 min 15.95 28.6%
2 oz Simcoe2 oz Simcoe Hops Leaf/Whole 12.7 Boil 2 min 6.76 28.6%
7 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Gypsum Water Agt Mash 0 min.
1 tsp Epsom Salt Water Agt Mash 0 min.
0.50 tsp Canning Salt Water Agt Mash 0 min.
2 tsp Lactic acid Water Agt Mash 0 min.
 
Yeast
Omega Yeast Labs - Tropical IPA OYL-200
Amount:
1 Each
Cost:
Attenuation (avg):
92.5%
Flocculation:
Low
Optimum Temp:
75 - 85 °F
Starter:
No
Fermentation Temp:
80 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 133 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.4 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 20 40 50 150 0
Mash Chemistry and Brewing Water Calculator
"SImcoe DIPA" American IPA beer recipe by Jared Meyer. BIAB, ABV 9.05%, IBU 91.82, SRM 9.77, Fermentables: (Pale 2-Row, Caramel / Crystal 30L) Hops: (Simcoe, Citra) Other: (Gypsum, Epsom Salt, Canning Salt, Lactic acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-03-10 17:56 UTC
NEW Water Requirements:
SImcoe DIPA
Equipment Profile Used

System Default

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Water Requirements:
SImcoe DIPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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