Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Whirlpool
|
0 min |
10.62 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
10.62 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Cinnamon stick
|
|
Spice |
Secondary |
0 min. |
5 each |
Fermcap
|
|
Other |
Boil |
30 min. |
0.50 tsp |
Wyeast Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Priming
Method: dextrose
Amount: 4.5oz
Temp: 62 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Dublin (Dry Stout)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
110 |
4 |
12 |
19 |
53 |
280 |
"Cinnamon Toast Stout" Sweet Stout beer recipe by danterossi. Extract, ABV 5.1%, IBU 10.62, SRM 46.09, Fermentables: (DME Golden Light, LME Golden Light, Lactose (Milk Sugar)) Steeping Grains: (Brown Malt, Chocolate) Hops: (Northern Brewer) Other: (Cinnamon stick, Fermcap, Wyeast Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-25 22:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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