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RedRyeball+

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.7 gallons
Efficiency: 75% (brew house)
Source: Adam Somers
Calories: 232 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)

Created: Thursday June 21st 2012

Original Gravity:

1.070

Final Gravity:

1.016

ABV (standard):

7.0%

IBU (rager):

96.3

SRM (morey):

13.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	72.4%
2.20 lb	American - Rye2.2 lb Rye	38	3.5	14.5%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	6.6%
0.40 lb	American - Carapils (Dextrine Malt)0.4 lb Carapils (Dextrine Malt)	33	1.8	2.6%
0.40 lb	American - White Wheat 0.4 lb White Wheat	40	2.8	2.6%
0.20 lb	German - De-Husked Caraf III0.2 lb De-Husked Caraf III	32	470	1.3%
15.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1.50 oz	chinook1.5 oz chinook Hops	Pellet	10.9	Boil	60 min	14.3%
0.50 oz	citra0.5 oz citra Hops	Pellet	12.7	Boil	10 min	4.8%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	10 min	4.8%
0.50 oz	citra0.5 oz citra Hops	Pellet	12.7	Boil	5 min	4.8%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	5 min	4.8%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Boil	1 min	14.3%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Boil	1 min	14.3%
2 oz	citra2 oz citra Hops	Pellet	12.7	Dry Hop	7 days	19%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days	19%
10.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	chinook (Pellet)		14.3%
3 oz	citra (Pellet) 2.9999999931377 oz citra (Pellet) Hops	0	28.6%
4.50 oz	Amarillo (Pellet)	0	42.9%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops		14.3%
10.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	150 °F	60 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

This is based on my house APA RyeBall, which has no black malt and slightly less 2-row (og around 1.055). This is the amped up Red IPA version.

Last Updated and Sharing

1,325

Views

Brews

Public: Yup, Shared
Last Updated: 2012-06-24 23:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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