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Double Trouble Cs IPA

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 52 liters
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Giovanni Venditti
Calories: 321 calories (Per 12ml)
Carbs: 32.8 g (Per 12ml)

Created: Tuesday January 25th 2022

Original Gravity:

1.096

Final Gravity:

1.024

ABV (standard):

9.4%

IBU (tinseth):

69.0

SRM (morey):

6.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 kg	US - Pale 2-Row9 kg Pale 2-Row	37	1.8	49%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	5.4%
3 kg	American - Vienna3 kg Vienna	35	4	16.3%
3 kg	Innomalt - Pils Moderne3 kg Pils Moderne	37	1.8	16.3%
2 kg	Canadian - Pale Wheat2 kg Pale Wheat	36	2	10.9%
0.36 kg	Rice Hulls0.36 kg Rice Hulls	0	0	2%
18.36 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Citra35 g Citra Hops	Pellet	13.1	Boil	60 min	20.25	17%
35 g	Cascade35 g Cascade Hops	Pellet	4.1	Boil	60 min	6.34	17%
35.80 g	Calypso35.8 g Calypso Hops	Pellet	13.3	Boil	60 min	21.03	17.4%
35 g	Centennial35 g Centennial Hops	Pellet	7.3	Boil	60 min	11.28	17%
15 g	Citra15 g Citra Hops	Pellet	13.1	Boil	10 min	3.15	7.3%
15 g	Cascade15 g Cascade Hops	Pellet	4.1	Boil	10 min	0.98	7.3%
20 g	Calypso20 g Calypso Hops	Pellet	13.3	Boil	10 min	4.26	9.7%
15 g	Centennial15 g Centennial Hops	Pellet	7.3	Boil	10 min	1.75	7.3%
205.80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	23.4	24.3%
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	7.32	24.3%
55.80 g	Calypso (Pellet) 55.8 g Calypso (Pellet) Hops	25.29	27.1%
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	13.03	24.3%
205.80 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

sherbrooke

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
19	3	7	10	5	34
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

319

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-25 21:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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