Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.40 oz |
Crystal2.4 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
24.84 |
70.6% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
20 min |
6.27 |
29.4% |
|
3.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.40 oz |
Crystal (Pellet) 3.3999999922227 oz Crystal (Pellet) Hops |
|
31.11 |
100% |
|
3.40 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
454 g |
Black Treacle
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"English Olde Ale" Old Ale beer recipe by CP. All Grain, ABV 8.33%, IBU 31.11, SRM 17.94, Fermentables: (Maris Otter Pale, Munich Dark 20L, Vienna, Caramel / Crystal 120L, Melanoidin, Biscuit, Flaked Oats) Hops: (Crystal) Other: (Black Treacle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-05 16:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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