Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
BSG - East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
30.38 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.33 gal |
|
Strike |
166 °F |
156 °F |
90 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Priming
Method: dextrose
Amount: -2.6 oz
Temp: 70 °F
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Barrel Aged Coconut Wee Heavy" Strong Scotch Ale beer recipe by Brewer #361724. All Grain, ABV 7.58%, IBU 30.38, SRM 23.79, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 60L, Caramel Munich 60L, Caramel Rye, Special B) Hops: (East Kent Goldings) Other: (Oak Cubes Medium Toast, Cocao Nibs, Toasted Coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-29 02:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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