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30. House V1 051221

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Sunday November 21st 2021

Original Gravity:

1.047

Final Gravity:

1.015

ABV (standard):

4.2%

IBU (tinseth):

26.9

SRM (morey):

3.8

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.25 kg	Crisp Malting - Europils Malt1.25 kg Europils Malt	37.5	1.87	25%
0.60 kg	Flaked Oats0.6 kg Flaked Oats	33	2.2	12%
0.40 kg	Flaked Barley0.4 kg Flaked Barley	32	2.2	8%
0.50 kg	Crisp Malting - Pale Wheat Malt0.5 kg Pale Wheat Malt	38.7	2	10%
2.25 kg	Simpsons - Finest Pale Ale Golden Promise2.25 kg Finest Pale Ale Golden Promise	37	2.4	45%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	Pellet	7	Whirlpool at 90 °C	30 min	5.81	16.7%
45 g	Columbus45 g Columbus Hops	Pellet	15	Whirlpool at 90 °C	30 min	11.2	15%
5 g	Columbus5 g Columbus Hops	Pellet	15	First Wort	0 min	9.89	1.7%
100 g	simcoe100 g simcoe Hops	Pellet	12.7	Dry Hop	3 days		33.3%
100 g	El Dorado100 g El Dorado Hops	Pellet	15.7	Dry Hop	3 days		33.3%
300 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	5.81	16.7%
50 g	Columbus (Pellet) 50 g Columbus (Pellet) Hops	21.09	16.7%
100 g	simcoe (Pellet) 100 g simcoe (Pellet) Hops		33.3%
100 g	El Dorado (Pellet) 100 g El Dorado (Pellet) Hops		33.3%
300 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
30 ml	CRS/AMS (6.3% HCl, 8.6% H2SO4)		Water Agt	Mash	1 hr.
15 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (custom):	68%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Home

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

479

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Brews

Public: Yup, Shared
Last Updated: 2021-12-12 09:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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