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Workie Ticket

186 calories 15.5 g 12 oz
Beer Stats
Method: Extract
Style: Standard/Ordinary Bitter
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 20% (steeping grains only)
Source: Tim Straughn
Hop Utilization: 98%
Calories: 186 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created Saturday November 20th 2021
1.057
1.009
6.3%
25.5
8.6
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