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Juicy Fruit

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 12ml)
Carbs: 16.6 g (Per 12ml)

Created: Sunday November 14th 2021

Original Gravity:

1.054

Final Gravity:

1.011

ABV (standard):

5.7%

IBU (tinseth):

105.3

SRM (morey):

4.5

Mash pH

n/a

Cost kr

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.80 kg	Weyermann - Pale Ale3.8 kg Pale Ale	39	2.3	71.7%
0.80 kg	United Kingdom - Maris Otter Pale0.8 kg Maris Otter Pale	38	3.75	15.1%
0.50 kg	Weyermann - Pale Wheat0.5 kg Pale Wheat	36	2	9.4%
0.20 kg	Flaked Oats0.2 kg Flaked Oats	33	2.2	3.8%
5.30 kg / kr 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	60 min	30.46	7.1%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil	60 min	30.22	10.7%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	60 min	44.63	10.7%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Dry Hop (High Krausen)	14 days		17.9%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop (High Krausen)	14 days		17.9%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop (High Krausen)	14 days		17.9%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Dry Hop (High Krausen)	14 days		17.9%
280 g / kr 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
20 g	Chinook (Pellet) 20 g Chinook (Pellet) Hops	30.46	7.1%
80 g	Amarillo (Pellet) 80 g Amarillo (Pellet) Hops	30.22	28.6%
80 g	Simcoe (Pellet) 80 g Simcoe (Pellet) Hops	44.63	28.6%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops		17.9%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops		17.9%
280 g / kr 0.00

Yeast

Mangrove Jack - Hophead M66

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 103 B cells required

kr 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

385

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-14 14:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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