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Too X IPA

301 calories 32.7 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: REB'L Brewing
Calories: 301 calories (Per 12oz)
Carbs: 32.7 g (Per 12oz)
Created Sunday March 30th 2014
1.090
1.025
8.5%
120.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb German - Kölsch15 lb Kölsch 37 2 76.9%
0.50 lb United Kingdom - Crystal 60L0.5 lb Crystal 60L 34 60 2.6%
2 lb American - Vienna2 lb Vienna 35 4 10.3%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 10.3%
19.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 15.6 Boil 45 min 42.82 18.2%
1.50 oz azacca1.5 oz azacca Hops Pellet 14.8 Boil 30 min 51.02 27.3%
1 oz Yakima Valley Hops - Experimental Grapefruit1 oz Experimental Grapefruit Hops Pellet 17 Boil 5 min 10.13 18.2%
1 oz Experimental Pine Fruit1 oz Experimental Pine Fruit Hops Pellet 14.1 Boil 5 min 8.41 18.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 7.59 18.2%
5.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
28.5 qt Infusion 158 °F 60 min
14 qt Fly Sparge 172 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

OG ended up being 1.082 and FG was 1.026 7.37% ABV................VERY NICE, VERY HOPPY

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-05-02 14:41 UTC
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